Brown Club of Silicon Valley
Palo Alto, California, United States
September 11 2024, 6:00 PM Pacific Standard Time
- Location
- Claudio Corallo's Alegio Chocolaté
- 522 Bryant Street
- Palo Alto, CA 94301
- USA
- Cost
Have you ever tasted 100% chocolate that’s not bitter? Did you know that strong and bitter are not the same thing when it comes to chocolate? Join us for an unforgettable chocolate tasting experience at Claudio Corallo's Alegio Chocolaté!
What Can You Expect to Learn:
Behind the Scenes: Discover the historic plantations on the country-island of Sao Tome & Principe. Follow the journey of this most unique and pure chocolate in the world from tree to bean to bar.
Tasting Like a Pro: Learn how to taste chocolate with all five senses. Discover flavor nuances, textures, and aromas that will forever change your perception of chocolate.
Choosing Great Chocolate: Take advantage of Claudio Corallo’s 40 years of experience working with coffee and chocolate, and never get deceived by the mass produced chocolate industry again.
Socialize: After the presentation, mingle with fellow Brown alums and share your love for chocolate
This $65 event is offered for $20 thanks to a Brown alumni subsidy. Registration is limited to Brown alumni plus no more than 1 guest each.
Don’t miss this opportunity to indulge, learn, and laugh together. Reserve your spot now!
This event is near capacity!
To be added to the wait list, or to express interest in additional tastings, please contact
host Yudi Fu '13 at yudi_fu@alumni.brown.edu.