Come to the Brown Club's Annual Family Lobster Bake!!!
Sunday, June 9, 2019 - 4:30-6pm Hors D'oeuvres, 6-7:30pm Dinner
We will celebrate one of the Brown Club's favorite traditions ... our annual family lobster bake! Alums and friends will be invited to gather for drinks and hors d'oeuvres followed by a full lobster bake dinner at a beautiful outdoor setting. More details will be posted soon. Drinks and hors d'oeuvres will begin at 4:30pm. Dinner will be served at 6pm with a choice of three different menus: 1) a full lobster bake, 2) a steak entree, or 3) a kids' menu (age 10 and under).
Lobster Bake Menu: A bountiful offering with 1 to 1-1/4 lbs. lobsters, steamed fresh mussels and clams, corn on the cob, cole slaw, mixed green salad, oven roasted potatoes and ciabatta rolls.
Steak Menu: An alternate choice can be made by substituting steak for lobster.
Vegetarian Menu: An alternate choice can be made by substituting vegetables for lobster
Kids' Menu (age 10 and under): Hamburger, hot dog, Boathouse cole slaw, chips, corn on the cob.
Dessert: All meals will be accompanied by assorted cookies, watermelon slices, ice cream and sorbet.
Bar: One drink (wine, beer or non-alcoholic) per person is included in the price of dinner. Cash bar for additional drinks.
Pricing: Lobster Menu is $75 for Brown Club Members, $85 for Non-members; Steak alternative is $75 for Members and $85 for Non-members; Kids' Menu is $25 for Members and $30 for Non-members.
Address: 521 Riverside Avenue, Westport. For directions or additional information, please call the Saugatuck Rowing Club at (203) 227-3399. Free parking.
Contact: Samantha Hammer ‘93 by email.
RSVP by Wednesday June 5th at 5:00 pm.